|
Nowhere else can you find miso made with the small red azuki beans, highly regarded for their nutritional and healing properties in Oriental medicine. Festive burgundy in color, this delicate miso is ideal for seasoning light soups, bean dishes, sauces, and salad dressings. Made with brown rice and azuki beans. No gluten or soy ingredients.
Ingredients: Deep well water, lightly polished organic brown rice, organic azuki beans, sun-dried sea salt, organic sea vegetables and koji culture.
Nutrition Facts: Serving Size 1 tsp. (6g)
Servings Per Container: 60; Amount Per Serving: Calories 10; Fat cal 0;Total Fat 0g, 0%;Sodium 180mg, 7%;Total Carbohydrate 2g, 1%;Sugars 0g; Protein 0g. (% Daily Value)
|