We are now offering limited summertime shipping!
With our new packaging and special 2nd day air shipping rate, customers can now place summertime orders for the 4-jar bundle only.
Please visit the 4-jar bundle page to place an order. Head to our shipping page for additional details.
Orders will be shipped on Mondays and Tuesdays only during the summer.
Like the light varieties, Sweet White is rich in amylase enzymes and can be used in bread-making and fermented cereal grain dishes, such as miso porridge.
Aged for a minimum of three weeks.
Ingredients: Deep well water, lightly polished organic brown rice, organic soybeans, sun-dried sea salt, organic sea vegetables, and koji culture. Gluten-free.
Nutrition Facts: Serving Size 1 tsp. (5g) Servings Per Container: 90; Amount Per Serving – Calories 15, Fat cal 0; Total Fat 0g, 0%; Sodium 115mg, 5%, Total Carbohydrate 2g, 1%; Sugars 0g; Protein 1g. (% Daily Value)
Being a native of Japan, I am particular about miso… After tasting [South River Miso] I was pleasantly surprised and very much impressed. Your miso is one of the best I have ever tasted. I always keep Three-Year Barley and Sweet White Miso in my refrigerator. Thank you so much for making such wonderful miso. —Yoko, New Orleans, LA
From $17.25
Shiro miso
Famous to the Kyoto region of Japan, this miso has a relatively sweet flavor and smooth, creamy texture. Sweet White Miso has the lowest salt content of all the varieties we make. It also has the shortest fermentation time and is the only variety we mechanically purée. Sweet White Miso is delicious in spreads, dips, sauces and salad dressings; or for seasoning light soups.
Click here to go to the 4 Jar (10% off) or 12 Jar (20% off) bundle page first and then add the products that you would like to include!
From $17.25