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Minimum order is $35 before shipping.
10% discount applied to orders over $100
Price: $14.60

Organic Sweet White Miso

Availability: In Stock


Famous to the Kyoto region of Japan for generations, Sweet White is now our most popular variety. With its sweet, gentle flavor and smooth, creamy texture, Sweet White Miso has a low salt content (4 %) and a very short fermentation time (three weeks). Sweet White is delicious in spreads, dips, sauces and salad dressings, or for seasoning light soups.
- Aged for a minimum of three weeks.

Ingredients: Deep well water, lightly polished organic brown rice, organic soybeans, sun-dried sea salt, organic sea vegetables, and koji culture.
- No gluten ingredients.

Nutrition Facts: Serving Size 1 tsp. (5g) Servings Per Container: 60; Amount Per Serving - Calories 15, Fat cal 0; Total Fat 0g, 0%; Sodium 115mg, 5%, Total Carbohydrate 2g, 1%; Sugars 0g; Protein 1g. (% Daily Value)

Love Letter:
Being a native of Japan, I am particular about miso. I used to use organic kurodaizu miso, which has a nice deep flavour. I moved to the US several years ago and pretty soon I found myself out of the miso I brought from home. Fortunately there is a WholeFoods store in my neighbourhood, where I spotted South River miso. To be honest I was a little reluctant to try miso made in the US (no offense, but I know enough questionable food that goes by 'Japanese' here...). After tasting it I was pleasantly surprised and very much impressed. Your miso is one of the best I have ever tasted. I always keep Three Year Barley and Sweet White miso in my refrigerator. Thank you so much for making such wonderful miso.
—Yoko, New Orleans, LA

Be in touch!
South River Miso Company
888 Shelburne Falls Road
Conway, MA 01341
PH: 413.369.4057
FX: 413.369.4299

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